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CREMANT D'ALSACE
Plaisir Perlant Extra Brut
millésimé 2008
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Sélection Guide Gilbert & Gaillard
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Grapes varieties :
Pinot Noir, Pinot Gris and Auxerrois.
This Crémant d’Alsace presents a fresh and sligtly wooded nose, elegant and fine bubbles. Expresses all the flavours of a great wine on palate. It can be served from the aperitif to the end of the meal
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Serving temperature of 8-10° C.
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Check out this wine's data 
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